I recently had the most amazing Asparagus soup, something that I never thought I would like (I’m on an asparagus kick, can you tell?).  It was creamy and silky and had the best flavor ever.  It was so good that I needed to research a recipe similar to the one we had, because the restaurant wouldn’t give it out.  After looking through a few sites and taste-testing, I came across this one found on EatingWell.com and wanted to share with you.  Let me tell you this, I think it’s better than the original!

Please enjoy and send feedback on your thoughts!

-Jessica Brown