People taking heartburn meds have a higher risk of migraines and other types of severe headaches, a new study warns. All classes of acid-reducing drugs — proton pump inhibitors, H2 blockers, and even antacids — appear to promote an increased risk of migraine and headache, results show. “Given the wide usage of acid-reducing drugs and…  read on >  read on >

U.S. recalls of foods for salmonella, foreign objects or undeclared allergens are rampant nowadays and the highest they’ve been since 2020, a watchdog group warns. “Everyone needs to do better: food producers, regulators and lawmakers,” said Teresa Murray, consumer watchdog at U.S. Public Interest Research Group (PIRG). “We shouldn’t have to worry that everything from…  read on >  read on >

It’s long been known that exposure to agricultural pesticides can greatly raise a person’s odds for Parkinson’s disease. New genetics research now reveals those who might be most vulnerable. A team at the University of California, Los Angeles (UCLA), pored over genetic data from 800 Parkinson’s patients living and working in that state’s agricultural heartland,…  read on >  read on >

Bits of inactive bird flu virus have been discovered in samples of pasteurized milk from across the United States, health officials said Tuesday, although they stressed the viral fragments don’t threaten humans. However, the U.S. Food and Drug Administration did note that testing suggests that bird flu has likely infected far more dairy cows than…  read on >  read on >

A head-to-head trial of obese, pre-diabetic people who ate the same amount of daily calories — with one group following a fasting schedule and the other eating freely — found no difference in weight loss or other health indicators. So, despite the fact that fasting diets are all the rage, if you simply cut your…  read on >  read on >

The right diet may be the best medicine for easing the painful symptoms of irritable bowel syndrome (IBS), new research shows. In the study, two different eating plans beat standard medications in treating the debilitating symptoms of the gastrointestinal disease. One diet was low in “FODMAPs,” a group of sugars and carbohydrates found in dairy,…  read on >  read on >

Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat contain concerning levels of pesticides, a new report finds. Pesticides posed significant risks in popular choices such as strawberries, green beans, bell peppers, blueberries and potatoes, the review from Consumer Reports found. “One food in particular, green beans, had residues of a…  read on >  read on >