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Winter is no friend to the body’s delicate skin, but an expert offers three key tips: moisturize, moisturize, moisturize. “It’s pretty intuitive, but it bears repeating,” said dermatologist Dr. David Pearson, an assistant professor at the University of Minnesota Medical School, in Minneapolis. “The environment treats our skin differently in the winter, and that means…  read on >  read on >

The pandemic brought the utility of testing wastewater to gauge viral spread to the fore. Now, experts at the independent National Academies of Sciences (NAS) have issued a report outlining a roadmap for the broader surveillance of Americans’ wastewater. The report “reviews the usefulness of community-level wastewater surveillance during the pandemic and assesses its potential…  read on >  read on >

A cancer diagnosis can be devastating. Now, new research shows that patients diagnosed with cancer have a risk of suicide 26% higher than the general population. A variety of factors contribute to the elevated risk, including geography, race and ethnicity, economic status and clinical characteristics, American Cancer Society (ACS) researchers found. The study also showed…  read on >  read on >

A probiotic supplement appears to clear the body of a type of bacteria that can cause serious antibiotic-resistant infections, a new study finds. More research is needed, but experts said the work could lead to a way to prevent infections with the bacteria, called Staphylococcus aureus. S. aureus usually causes skin infections, but can also…  read on >  read on >

The new coronavirus continues to dodge, duck, dip and dive, mutating again and again to find its way past people’s immune defenses. The latest COVID variant to gain a foothold in America is called XBB.1.5, which has rapidly started to crowd out other competing variants. XBB.1.5 is the first recombinant COVID variant expected to become…  read on >  read on >

FRIDAY, Jan. 20, 2023 (HealthDay News) – Organic food will soon have to comply with stricter labeling rules under new requirements announced Thursday by the U.S. Department of Agriculture (USDA). In what the Organic Trade Organization (OTA) called the biggest change since the USDA’s organic program was first founded in 1990, the new requirements include…  read on >  read on >