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Nearly one-third of ground chicken may contain dangerous salmonella, a new Consumer Reports investigation shows. Based on its findings, the group called on the U.S. Department of Agriculture (USDA), which regulates the nation’s meat supply, to redouble its efforts to protect consumers from this bacteria, which can cause serious illness. “The USDA has pledged to…  read on >  read on >

(HealthDay News) – It’s time to enjoy summer celebrations, but allergies and asthma can put a damper on the festivities. They don’t need to. The American College of Allergy, Asthma and Immunology (ACAAI) offers some tips for keeping them in check. “The 4th of July is a favorite holiday for many Americans because it’s in…  read on >  read on >

(HealthDay News) – In a ruling that will curb efforts to fight climate change, the U.S. Supreme Court on Thursday limited the Environmental Protection Agency’s ability to regulate carbon emissions from power plants. The 6-3 decision comes as scientists are warning about the growing threat posed by global warming. It could potentially extend to other…  read on >  read on >

If you survive cancer, you’re more apt to have heart trouble later on, a new study shows. Researchers found that compared to others, cancer survivors had a 42% greater risk of heart disease, most likely due to damage resulting from cancer treatment. “There are chemotherapies that can damage the heart, and radiation to the chest…  read on >  read on >

Banking samples of your own poop in your youth and then transplanting them back when you’re old might be a key to healthy aging, scientists suggest. Stool samples frozen and stored when a person is vital and healthy could potentially rejuvenate bacteria in the gut that’s become damaged due to aging, disease or antibiotic use,…  read on >  read on >