Food « Weekly Sauce

Label warns higher mortality found in critically ill patients with multidrug-resistant Gram-negative bacterial infections read on >

Many Americans believe they are likely to develop dementia — and they often turn to unproven ways to try to better their odds, a new study suggests. In a survey, researchers found that almost half of Americans in their 50s and 60s believed they were at least “somewhat likely” to develop dementia. Yet few —… read on >

Bad eating habits begin at a young age in American children, a new study finds. Researchers analyzed data from more than 1,200 babies (aged 6 to 11 months) and toddlers (12 to 23 months) between 2011 and 2016. They found that 61% of babies and 98% of toddlers consumed added sugars in their typical daily… read on >

Turkey will be on the dinner table of a great many Americans this month. After buying and thawing your turkey, it’s time to cook it. Before you do, the U.S. Department of Agriculture has advice for keeping you and loved ones safe: Set your oven temperature to 325 degrees Fahrenheit or higher. Place your turkey… read on >

People with peanut allergy must be constantly vigilant to avoid a life-threatening allergic reaction. But researchers report that a new drug injection might offer at least temporary protection against the most severe reactions. Just one shot of an experimental antibody treatment allowed people with severe peanut allergy to eat about one peanut’s worth of peanut… read on >

Children will face more food shortages and infections if climate change continues unchecked, researchers from the World Health Organization and 34 other institutions warn. Climate change is already harming children’s health. And they’re at risk for lifelong health threats unless the world meets Paris Agreement targets to limit warming to well below 2 degrees Celsius,… read on >

Measuring weight is key to calculating your body mass index (BMI), says the Centers for Disease Control and Prevention. To measure weight accurately at home, the CDC recommends: Use a digital scale. Avoid scales that are spring-loaded. Place the scale on a firm floor, rather than on carpet. Remove shoes and heavy clothing. Stand with… read on >

Being on a weight-loss diet day in and day out for months on end can be challenging and even discouraging. What’s more, following the same never-ending diet could be the reason you aren’t getting the results you’re looking for. A study in the International Journal of Obesity found an alternative that can provide better weight… read on >

Opioid painkillers may temporarily ease the discomfort of arthritis, but they have no clear lasting benefit, a research review finds. In an analysis of 23 clinical trials, researchers found that, on average, opioid medications were somewhat effective at easing pain in patients with osteoarthritis. That’s the common form of arthritis in which cartilage cushioning the… read on >

Taking vitamin D and fish oil supplements won’t prevent kidney disease in people with type 2 diabetes, a new study finds. Many diabetics use the supplements, hoping they will have a positive effect on their kidneys and heart, the researchers said. “We wanted this study to clarify whether these supplements have any real kidney benefit… read on >