All Sauce from Weekly Sauce:

It’s that time of year when flowers and trees bloom freely and pollen makes the lives of many miserable. But new research reveals a hidden risk: It could also make you more vulnerable to COVID-19 infection. COVID-19 infection rates waxed and waned with pollen counts in 2020, according to tracking data gathered across 31 countries…  read on >  read on >

TUESDAY, March. 9, 2021For people with heart disease, eating fish twice a week may be a lifesaver. New worldwide research shows that two 6-ounce servings a week of oily fish, like salmon, might help prevent cardiovascular disease in high-risk people, such as those who have heart disease or who have experienced a stroke. “Eating at…  read on >  read on >