Eating a rainbow of fruits and vegetables is common advice, but many Americans eat few of these nutrient powerhouses, according to a new study. This includes adults with chronic kidney disease (CKD) who are less likely to eat fruits and veggies than similar people without the disease, said researchers from the University of Virginia (UVA)…  read on >  read on >

They are called “forever chemicals” because they linger in the human body and can contribute to the risk of everything from cancer to childhood obesity. Now, new research on per- and polyfluoroalkyl substances (PFAS) finds they also exact a huge financial toll, costing the U.S. health system billions every year. “Our findings add to the…  read on >  read on >

Intermittent fasting might help people with type 2 diabetes better control their blood sugar levels, a new study has found. People with diabetes who restricted their eating to within a daily 10-hour window wound up with blood sugar levels in the normal range for about three hours longer than when they ate whenever they pleased,…  read on >  read on >

About 30% of adults around the world have a buildup of fat in the liver, a condition called nonalcoholic fatty liver disease. Now an international team of researchers has linked that condition to a heightened risk of heart failure. NAFLD, as it is called for short, is increasing rapidly because of rising rates of overweight…  read on >  read on >

When weather gets hot and people start jumping into a pool, lake or ocean, cases of swimmer’s ear are likely to climb, but one expert says there are steps you can take to avoid the painful condition. The best prevention is a simple one: avoid getting water in your ears, said Dr. Hongzhao Ji, an…  read on >  read on >

It may sound bananas, but new research shows eating this potassium-rich food can improve heart health. Avocados and salmon also are high in potassium, helping counteract the negative effects of salt in the diet and lowering blood pressure, researchers said. Other potassium-rich foods include a variety of vegetables, fruits, nuts, beans, dairy products and fish.…  read on >  read on >