While working on a senior research project as part of her undergraduate degree from Rutgers University, Serah Sannoh decided to analyze peer-reviewed studies on diet and menstrual period pain, partly because of her own struggles with the issue. What did she find? Sannoh reported in her new study that her research showed foods high in… read on > read on >
The earlier a woman is diagnosed with diabetes, the sooner she may enter menopause, new research shows. Rates of diabetes have grown steadily, so researchers wanted to understand the long-term implications of premenopausal diabetes on women’s reproductive health. Their study of more than 11,000 women found that being diagnosed with type 1 diabetes before age… read on > read on >
While politicians and health officials seek solutions to an opioid epidemic that kills tens of thousands every year, doctors who prescribe the pain medications are seeking alternatives for their patients. New research suggests one way to handle pain for minimally invasive knee or shoulder surgery could be as simple as combining three common medications: the… read on > read on >
Fish has been dubbed “brain food,” and a new study suggests that may really be true for middle-aged adults. Researchers found that among more than 2,000 middle-aged people, those with higher blood levels of omega-3 fatty acids performed better on tests of certain thinking skills. They also had thicker tissue in a brain area related… read on > read on >
Your fondness for midnight snacks has caused you to pack on the pounds over the years, and now researchers have a better understanding of why. While late-night eating has long been linked with an increased risk for obesity, researchers weren’t sure exactly how it caused weight gain until now. “When meals are delayed by four… read on > read on >
“Time-restricted” eating is a popular way to lose weight, and a new study suggests it can offer shift-workers a way to eat more healthfully. Time-restricted eating is a form of intermittent fasting, where people limit themselves to eating within a certain time window each day. Outside of that window, they swear off everything other than… read on > read on >
For a young child with life-threatening food allergies “the world looks like a minefield,” a New Jersey mother says. It’s a stress-filled landscape that financial adviser Amy Leis knows all too well. Her daughter Zoe was just a few months old when she suffered her first serious reaction to food, a potentially deadly event known… read on > read on >
A leading group of U.S. tummy doctors wants Americans to get used to talking about their bowel symptoms, at least with their physicians. People are hesitant to discuss digestive trouble with a medical professional, with one in three saying they would mention it only if their doctor brought it up first, according to the American… read on > read on >
While certain minority groups are more likely to be diagnosed with dementia than their white counterparts, they may also be less likely to be eligible for new disease-slowing treatments, a new study finds. Cognitive, or mental, impairment in Black, Hispanic and Asian patients is more likely to be caused by forms of dementia unrelated to… read on > read on >
U.S. health officials have warned that numerous brands of brie and camembert cheese may contain Listeria, a potentially dangerous bacteria. Old Europe Cheese Inc. has recalled more than 20 brands of cheese from retail and wholesale stores nationwide and in Mexico after six people in six states were infected with a specific strain of Listeria.… read on > read on >
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