Food « Weekly Sauce

Ixchiq has been linked to more than 20 serious adverse events resembling chikungunya illness read on >

More than 32,000 pounds of meat are being recalled nationwide because they were sold with a false USDA mark of inspection, federal officials announced. The recall involves products from Sabrositos Hondurenos, LLC, based in New Jersey. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) said the products carried an inspection number EST.… read on > read on >

Hidden fat deposits packed around abdominal organs like the stomach, intestines and liver could be increasing people’s risk of heart disease, a new study says. Excessive amounts of this hidden fat — also called visceral fat — is tied to faster aging of the heart, researchers report in the European Heart Journal. This fat can’t… read on > read on >

System integrates glucose biosensor with an AI-driven platform to show how food, activity, stress, sleep affect the body in real time read on >

Federal officials have announced the recall of more packages of frozen shrimp that may be contaminated with a radioactive isotope. California-based Southwind Foods has voluntarily recalled its frozen shrimp products, distributed between July 17 and Aug. 8. NBC News reported that the recall affects several brands, including: Sand Bar Arctic Shores Best Yet Great American… read on > read on >

Papzimeos is the first and only FDA-approved therapy for the treatment of adults with recurrent respiratory papillomatosis read on >

Health experts across the country are issuing warnings about a surge in infections from a “flesh-eating” bacterium known as Vibrio vulnificus. Typically found in the warm, salty waters of the Gulf Coast, the bacteria are now appearing in new areas, with experts pointing to climate change as a key factor in their northward migration along… read on > read on >

Omega-3 fatty acids have been shown to have a variety of potential health benefits, including a lower risk of heart disease, dementia and some forms of cancer. Now, new findings indicate omega-3s might help ward off the development of nearsightedness (myopia) in children, according to a reported Aug. 19 in the British Journal of Ophthalmology.… read on > read on >

Folks with metabolic syndrome have up to a 40% higher risk of developing Parkinson’s disease, a new study says. Metabolic syndrome is a cluster of health problems that include excess belly fat, high blood pressure, elevated blood sugar and abnormal cholesterol levels. It’s already known to increase people’s risk of heart disease, stroke and type… read on > read on >