Coffee delivers the boost that many people need to start their day. Now, new research suggests this breakfast powerhouse may also provide some protection against COVID-19. Consuming vegetables and having been breastfed might also reduce your COVID-19 risk, according to the new study from Northwestern University in Chicago. Conversely, processed meats may increase your susceptibility…  read on >  read on >

Prescriptions for U.S. children fell by about one-quarter during the COVID-19 pandemic, with prescriptions for antibiotics alone plunging by more than 50%, a new study finds. The findings are a “national picture of prescription drug dispensing to children before and during the pandemic. It will be important to monitor whether the reductions we demonstrate are…  read on >  read on >

Pfizer Inc. announced on Friday that the U.S. Food and Drug Administration has granted priority review to its COVID-19 vaccine, positioning the vaccine for full approval by January. The Pfizer vaccine has been administered to more Americans than any other shot so far in the U.S. vaccination campaign. According to data from the U.S. Centers…  read on >  read on >

The first full approval of a drug to treat lymphoma in dogs has been granted by the U.S. Food and Drug Administration. “While canine lymphoma affects fewer than 70,000 dogs in the U.S. annually, it accounts for up to 24% of all cancers in dogs, making it one of the most significant canine cancers,” Steven…  read on >  read on >

Pfizer Inc. has agreed to pay $345 million in a proposed settlement to resolve lawsuits over steep EpiPen price increases. EpiPens are auto-injectable devices that deliver the drug epinephrine for emergency treatment of a life-threatening allergic reaction called anaphylaxis. In 2016, a number of class-action lawsuits were filed against Pfizer and its subsidiaries Meridian Medical…  read on >  read on >

Fermented foods may seem like just another health fad, but a small trial suggests they can help strike a healthier balance in the body’s gut bacteria. In a study of 36 people, researchers found that those randomly assigned to eat plenty of fermented foods, such as yogurt, kimchi and kombucha, showed an increase in their…  read on >  read on >

There’s some good news as millions of American children head back to the nations’ lakes, beaches and pools: Newly released numbers for 1999 through 2019 show steady progress in reducing the number of young lives lost to drowning. “Over the past two decades, the rate of unintentional drowning deaths among children aged 0 to 17…  read on >  read on >