Most people are familiar with common sun-protection advice, from wearing and reapplying sunscreen to putting on a hat. But a new Canadian study finds that for people who take certain blood pressure medications, that advice becomes even more critical because those drugs can increase their sensitivity to the sun’s harmful ultraviolet (UV) rays. The researchers…  read on >  read on >

Obese women can be more likely to have heavy monthly periods, and now new research hints at why. In addition to stirring up inflammation, excess weight may slow down the uterine repair process, U.K. researchers reported. Menstruation occurs when the lining of the uterus (endometrium) sheds each month, but the healing process stops the bleeding…  read on >  read on >

Two COVID-19 vaccines appear to work well against a rapidly spreading coronavirus variant that arose in California, but less effective against a variant that first emerged in South Africa, researchers report. “The good news is the California variant does not appear to be a problem for our current vaccines,” said study author David Montefiori, director…  read on >  read on >

The first new drug developed in over a decade for children with attention deficit hyperactivity disorder (ADHD) has been approved by the U.S. Food and Drug Administration. Qelbree, also known as viloxazine, comes in a capsule that is taken daily, and is not a stimulant. This makes it harder to abuse than older ADHD drugs,…  read on >  read on >

Angie Gaytan never cared much for beets, but beets sure do love her — doctors say that veggie shakes, fruits, beet juice and other healthy foods likely helped the 16-year-old defeat her life-threatening leukemia. Such a healthy diet helped more than Angie: A new study found that adopting a low-fat, low-sugar diet appeared to boost…  read on >  read on >

Beta-blocker blood pressure medications may increase the risk of heart problems in people with HIV, new research suggests. For the study, the researchers reviewed the medical records of more than 8,000 U.S. veterans with HIV who developed high blood pressure between 2000 and 2018. Of those, around 6,500 had never been diagnosed with heart or…  read on >  read on >

When it comes to guarding against colon cancer, what you eat is everything. You can reduce your risk of colon cancer by eating five food types, an expert says. These include: vegetables; whole grains; legumes; nuts and seeds; and fiber-rich fruit. “Vegetables contain cancer-preventing nutrients called carotenoids and flavonoids,” said Amy Rosenfeld, program coordinator of…  read on >  read on >