Feeding kids peanuts early in childhood can drastically reduce their risk of developing a peanut allergy, a new clinical trial reports. Children regularly fed peanut products from infancy to age 5 had a 71% lower rate of peanut allergies by the time they reached their teen years, researchers reported May 28 in the journal NEJM…  read on >  read on >

Prior studies have suggested that binge eating disorder may not last long, but a more rigorous look at the illness finds that just isn’t so. “The big takeaway is that binge-eating disorder does improve with time, but for many people it lasts years,” said study first author Kristin Javaras, assistant psychologist in the Division of…  read on >  read on >

Backyard chickens are causing outbreaks of salmonella across the United States, the U.S. Centers for Disease Control and Prevention warns. About 109 people in 29 states have gotten sick from salmonella after touching or caring for backyard poultry, the CDC said in a health advisory. Of those, 33 people have been hospitalized, the CDC said.…  read on >  read on >

Sipped from porcelain cups amid the music of Mozart and periwigs of the 1700s, tea was introduced to England and began its quiet work saving thousands of lives, new research confirms. It wasn’t the leaves that kept tea drinkers out of danger: It was the boiled water tea was served in. Unboiled water had long…  read on >  read on >

The number of American teens and young adults who’ve been prescribed one of the new GLP-1 weight-loss drugs soared nearly seven-fold between 2020 and 2023, a new report finds. That’s compared to an overall decline of about 3% in young Americans’ use of other types of prescription meds. But how safe are drugs like Ozempic,…  read on >  read on >

Folks regularly taking fish oil supplements might not be helping their health as much as they might think, a new study suggests. Regular use of fish oil supplements could increase the risk of first-time heart disease and stroke among those with good heart health, new research suggests. However, the long-term study also found that fish…  read on >  read on >

Matcha green tea has the potential to keep gum disease at bay, a new study finds. Lab experiments show that matcha can inhibit the growth of Porphyromonas gingivalis, one of the main bacterial culprits behind gum disease. Among a small group of 45 people with gum disease, those who used matcha mouthwash wound up with…  read on >  read on >