WEDNESDAY, Sept. 12, 2018Almost two dozen new cancer treatments received U.S. Food and Drug Administration approval in the past year, a new report reveals. These treatments include innovative immunotherapies that target cancer cells (called CAR T-cell therapies) and targeted radiotherapies, according to the report from the American Association for Cancer Research (AACR). Government-funded research is… read on >
Dairy foods might be your ticket to better heart health, even if you’re drinking whole milk and eating rich cheeses, a new study suggests. The study couldn’t prove cause-and-effect, but folks who ate three servings of dairy per day had an overall lower risk of death during the study period than people who ate no… read on >
With Hurricane Florence barreling toward the Carolinas, the National Safety Council offers steps to stay safe. As mass evacuations begin in coastal North Carolina, and states of emergency are declared in Virginia and North and South Carolina, the council urges those along the East Coast to monitor the storm’s path and heed government warnings. Florence,… read on >
There’s no disputing the fact that regular colonoscopies, now suggested to start at age 45 for those with an average risk of colorectal cancer, can help prevent the disease by finding — and removing — precancerous growths. And a study of 77,000 adults published in JAMA Internal Medicine found that you can also lower your… read on >
It may seem counterintuitive, but eating bread, pasta and cereal may actually help prevent type 2 diabetes, as long as those foods are made from whole grains, new research suggests. The study found that each serving of whole-grain foods per day was linked to as much as an 11 percent drop in the risk of… read on >
The choices you make every day, both big and small, influence your weight and your health. For instance, do you grab coffee and a donut for breakfast or opt for yogurt with fresh fruit? Understanding why you make the choices you do and how to improve those choices are important steps for weight loss. Start… read on >
New to weight loss or tired of yo-yo dieting? Learning “stability skills” first may lead to greater long-term weight loss success. Many dieters regain up to 50 percent of the weight they lose within a year because they abandon the healthy lifestyle changes they made to lose the weight. According to research done at Stanford… read on >
Taking fish oil supplements during pregnancy might translate into healthier growth in children during their first six years of life, a new study suggests. “This study highlights the fact that in utero exposure can have a profound effect on the fetus that lasts through childhood,” said Dr. Jennifer Wu, an obstetrician-gynecologist from Lenox Hill Hospital… read on >
Not being able to attend face-to-face meetings doesn’t mean you can’t get the benefits of joining an organized diet group. All you need is an internet connection. Online diet programs let you sign in for information and motivation at any hour of the day or night. Participating in a web-based weight-loss program can be helpful… read on >
It’s the dieter’s tug-of-war: the need to lose weight versus the urge to eat high-calorie foods. Scientists say the easy availability of sweets and other treats has made the desire for them stronger over time. Couple that with a sedentary lifestyle that burns fewer and fewer calories, and battling the bulge is that much harder.… read on >
