Food « Weekly Sauce

Drug is the first and only approved monotherapy for refractory major depressive disorder read on >

Could eating more fiber be the key to a healthier gut? Research suggests the answer is yes. The findings, published recently in the journal Nature Microbiology, analyzed gut microbiomes from more than 12,000 people in 45 countries. It found that individuals with higher levels of beneficial gut bacterium called Faecalibacterium also had fewer harmful bacteria… read on > read on >

With a sweep of the pen, President Donald Trump has ended a Biden administration effort to lower the cost of prescription drugs for people on Medicare and Medicaid. Trump’s order, signed shortly after his inauguration on Monday, targets policies his administrations calls “deeply unpopular” and “radical,” NBC News reported. One of those now-cancelled policies directed… read on > read on >

Most parents of a child with a food allergy opt to cut the offending food completely out of their homes. However, that strategy is tied to an emotional toll, researchers said. Parents who exclude food from their home because of their child’s allergy have a worse quality of life on average, due to worry and… read on > read on >

Medicare Advantage isn’t that great an advantage for seniors compared with traditional Medicare, researchers say. The privatized form of Medicare offers more supplemental benefits than traditional Medicare, including dental, vision and hearing benefits. But many seniors aren’t using those additional benefits, and their out-of-pocket costs are about the same as with regular Medicare, researchers report… read on > read on >

Popular GLP-1 medications for weight loss and diabetes may have unexpected benefits for reducing risks for conditions such as substance abuse, psychosis, infections and even dementia. But these drugs also come with risks that shouldn’t be overlooked, researchers warn in a study published Jan. 20 in the journal Nature Medicine. The study is among the… read on > read on >

Black people with obesity are less likely to get weight-loss surgery than others. Black people are just as likely to discuss the procedure with their doctor — nearly 10%, compared with 9% of patients of other races, researchers said. But only about 8% of those Black patients go on and actually get the surgery, compared… read on > read on >

It turns out, your protein powder might not be as healthy as you think. A new report from the Clean Label Project reveals that popular protein powders — especially plant-based, organic and chocolate-flavored varieties — may contain high levels of lead and cadmium. The report highlights an alarming finding: Nearly half (47%) of the 160… read on > read on >

A slice of tasty, stretchy, creamy cheese may soon be easier to come by for those on a dairy-free diet. Researchers in Canada are working to create plant-based cheeses with all the taste and texture of traditional, dairy cheese but with healthier and more sustainable ingredients, according to a new research review published Jan. 14… read on > read on >