Curated images of perfect bodies — often highly filtered and unrealistic — are common on TikTok, Twitter, Instagram and Pinterest. And a broad new review of 50 recent studies across 17 countries finds that relentless online exposure to largely unattainable physical ideals may be driving up the risk for eating disorders, particularly among young girls.… read on > read on >
All Food:
‘Muted’ Immune Response May Explain Why COVID Is Tougher for Obese People
Obesity is a well-known risk factor for severe COVID-19, and researchers think they’ve uncovered a possible reason why. Obese folks appear to have a blunted inflammatory response to COVID, leaving their immune systems less capable of fighting it, according to a recent study. The findings were a surprise to researchers, given that severe COVID often… read on > read on >
When BMI Isn’t Used as Measurement, Obesity’s Health ‘Benefit’ Disappears
Much has been made of the so-called “obesity paradox” — the observation that people with a heart condition seem less likely to die if they are overweight or obese. But European researchers now say they’ve debunked that theory, which was based on earlier research that relied on body mass index (BMI, a measure based on… read on > read on >
Death Count Climbs in Outbreak Linked to Recalled Eyedrops
(HealthDay News) – A drug-resistant bacteria linked to recalled eye drops has now killed three people. The U.S. Centers for Disease Control and Prevention reported Tuesday that infections with Pseudomonas aeruginosa had led to two additional deaths. In all, 68 people have become infected in 16 states. Eight of the patients have lost their vision.… read on > read on >
Health in a Nutshell: Daily Nut Consumption Could Help Your Heart
One way to reduce the risk of heart disease: Eat more nuts and seeds, according to a new review of 60 studies. Scandinavian researchers found that eating nuts could reduce the risk of a heart attack. “If you eat a handful of nuts every day, that is around 30 grams, you will have a 20%… read on > read on >
Gerber Baby Formula Recalled Due to Bacteria Concerns
Perrigo Co., which makes Gerber Good Start SootheProTM Powdered Infant Formula, has recalled the product over concerns about contamination with a potentially dangerous bacteria. Cronobacter sakazakii was possibly present between Jan. 2 and Jan. 18 at the company’s Gateway Eau Claire, Wisc., manufacturing facility. No distributed products have tested positive for the bacteria. No one… read on > read on >
Bile Duct Cancer: Awareness, Funding Needed to Fight This Silent Killer
Lawyer, entrepreneur and avid athlete Mark Clements participated in the 2005 St. George Marathon in Utah, but ongoing stomach pains made finishing the event a struggle. “He was having some stomach pain,” recalled his sister Stacie Lindsey. “My dad had had ulcers, and so he thought that he had ulcers.” After finishing the marathon, Clements,… read on > read on >
Have Type 2 Diabetes? Switch to Plant-Based, Lower-Carb Diet to Boost Life Span
Cutting some carbohydrates may help people with type 2 diabetes live longer — as long as they are swapping sugar for vegetables instead of steak, new research suggests. The study, of more than 10,000 U.S. adults with type 2 diabetes, found that those who ate relatively fewer carbohydrates were less likely to die over the… read on > read on >
Hepatitis Outbreak Spurs Recall of Frozen Strawberries Sold at Costco, Trader Joe’s, Aldi
(HealthDay News) – Frozen organic strawberries packaged under a variety of names and sold at stores including Costco, Trader Joe’s and Aldi have been recalled as part of a hepatitis A outbreak investigation. In a notice filed Friday, the U.S. Food and Drug Administration cautioned against eating, selling or serving certain frozen organic strawberries packaged… read on > read on >
Your Body Clock Knows When It’s Time for Dinner: Study
Do you ever wonder why you typically feel hungry when it’s time for dinner? Researchers say that’s not just a habit, but a physiological drive, with the human body able to predict the timing of regular meals. “We often get hungry around the same time every day, but the extent to which our biology can… read on > read on >