If you’re one of the many people with long COVID, an expert offers advice on how to tackle it. The first step: Give yourself time to recover. “One thing we have seen repeatedly is that patients push themselves too hard while trying to recover. It makes sense. Everyone is so eager to ‘get back to… read on > read on >
As doctors learn more about COVID-19 infection, they are finding that in rare cases, it appears tied to a disturbing eye condition. Retinal vein occlusion is a blockage of the small veins that carry blood away from the retina, which causes blurred vision. It usually occurs in people suffering from diabetes, atherosclerosis, high blood pressure,… read on > read on >
FRIDAY, April 15, 2022 (American Heart Association News) — Looking back on a year since most people in the United States became eligible for a COVID-19 vaccine, medical experts can celebrate a technological triumph while acknowledging unresolved challenges. Looking ahead, they see the same: Exciting technological potential, with obstacles that will require work beyond the… read on > read on >
Disability activist Gem Hubbard regularly shares her insights about life in a wheelchair with more than 75,000 Instagram followers, under the handle @wheelsnoheels_, and her YouTube videos boast more than 3.7 million hits. Hubbard, who hails from the U.K., is “increasingly known internationally for her work in furthering the horizons of people with and without… read on > read on >
Eating a healthy plant-based diet may help you head off type 2 diabetes, a new study suggests. Healthy plant-based foods include fruits, vegetables, nuts, coffee/tea, vegetable oils and legumes. Unhealthy plant-based foods include refined grains, fruit juices, potatoes, sugar-sweetened beverages, and sweets/desserts. “Our findings support the beneficial role of healthy plant-based diets in diabetes prevention… read on > read on >
Alcohol abuse is a known cause of liver disease. But one in four adults worldwide has a liver condition not connected to drinking that ups the risk of heart disease, according to an American Heart Association scientific statement. Nonalcoholic fatty liver disease (NAFLD) occurs when abnormally high amounts of fat are deposited in the liver,… read on > read on >
Cancer patients’ blood type may play a role in their risk for dangerous blood clots, researchers say. Cancer and its treatments increase the risk for venous thromboembolism (VTE). That includes deep-vein thrombosis (DVT, a blood clot that typically forms in the deep veins of the leg) and pulmonary embolism (PE, a life-threatening condition that occurs… read on > read on >
Higher levels of “good” cholesterol in the fluid surrounding your brain and spinal cord may help protect you from Alzheimer’s disease, a new study suggests. “This study represents the first time that small HDL particles in the brain have been counted,” said study co-author Dr. Hussein Yassine. He is an associate professor of medicine and… read on > read on >
A new therapy corrects low blood sugar in children with a genetic disorder that causes the pancreas to produce too much insulin, researchers say. Congenital hyperinsulinism (HI) is the most common cause of persistent low blood sugar (hypoglycemia) in infants and children. “There are currently very few medical treatments for HI, and those treatments are… read on > read on >
While the vast majority of dental implant procedures go smoothly, related infections can up the risk for implant failure. Antibiotics can keep that risk at bay, with penicillin the typical go-to choice. But new research warns that when patients are given an alternative antibiotic due to concerns over penicillin allergy, the risk for dental failure… read on > read on >
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