The more pregnancies losses a woman has, the greater her risk of developing diabetes, a new study suggests. Researchers examined data on nearly 25,000 Danish women who were born between 1957 and 1997 and diagnosed with type 2 diabetes between 1977 to 2017. The women were compared with a control group of nearly 248,000 women… read on >
The now-trendy keto diet is said to turn fat into fuel. But a new, small study says it may also change the vast array of microbes residing in your gut (the microbiome). That could be a good thing, as those changes may ultimately strengthen the immune system by tamping down inflammation, researchers say. The keto… read on >
Obesity makes COVID-19 worse and may lead to deadly blood clots in the lungs, a new study finds. The researchers said that obese patients with COVID-19 may have nearly three times the risk of developing what is known as a pulmonary embolism. “Clinicians can utilize our findings to aid in determining which patients should have… read on >
The new coronavirus isn’t just attacking the lungs: New research shows it’s causing harm to the gastrointestinal tract, especially in more advanced cases of COVID-19. A variety of imaging scans performed on hospitalized COVID-19 patients showed bowel abnormalities, according to a study published online May 11 in Radiology. Many of the effects were severe and… read on >
Sense of smell most often diminishes by the third day of infection with the new coronavirus, and many patients also lose their sense of taste at the same time, a new study finds. The findings may help identify patients most likely to benefit from antiviral treatment, according to the researchers. “The relationship between decreased sense… read on >
Women who drink a lot of sodas, sweetened juices and other sugary drinks are at greater risk of developing heart disease, a new study finds. Those who drink one or more a day have nearly a 20% higher risk than women who never do. And it’s not just soda that’s problematic: Fruit drinks with added… read on >
Since the coronavirus pandemic began, rates of hospital admission and death from COVID-19 have been significantly higher in men than women. Now, new Dutch research suggests a reason why: Compared to women, men have higher concentrations of a blood enzyme that helps the new coronavirus infect human cells. The enzyme is called angiotensin-converting enzyme 2… read on >
A cough or other respiratory symptoms aren’t the only early signs of COVID-19 in children, according to researchers. They examined the cases of five children who were admitted to the hospital with digestive tract symptoms and later diagnosed with pneumonia and COVID-19. Children with sickness and diarrhea who also have a fever or history of… read on >
The first emergency use authorization for a COVID-19 antigen test has been issued by the U.S. Food and Drug Administration. Antigen tests are a new category of tests for use in the coronavirus pandemic and quickly detect fragments of proteins from the virus in samples collected by swab from people’s noses. The approval was issued… read on >
The SGLT2 inhibitor is indicated for reducing the risk for CV death, hospitalization for heart failure read on >
