Emergency room visits for high blood pressure surged following last year’s recall of the popular heart drug valsartan, Canadian researchers report. Within the first month of the recall, there was a 55% increase of people coming to Ontario-area emergency departments complaining of high blood pressure, said lead researcher Cynthia Jackevicius. She is a senior scientist…  read on >

Sustainable eating practices — knowing where food comes from and how to sustain the sources — helps us plan for now and the future, says the Harvard T.H. Chan School of Public Health. Looking past the supermarket shelf and learning how your food is produced is a first step. The school suggests: Plan your meals…  read on >

Bad eating habits begin at a young age in American children, a new study finds. Researchers analyzed data from more than 1,200 babies (aged 6 to 11 months) and toddlers (12 to 23 months) between 2011 and 2016. They found that 61% of babies and 98% of toddlers consumed added sugars in their typical daily…  read on >

Turkey will be on the dinner table of a great many Americans this month. After buying and thawing your turkey, it’s time to cook it. Before you do, the U.S. Department of Agriculture has advice for keeping you and loved ones safe: Set your oven temperature to 325 degrees Fahrenheit or higher. Place your turkey…  read on >

People with peanut allergy must be constantly vigilant to avoid a life-threatening allergic reaction. But researchers report that a new drug injection might offer at least temporary protection against the most severe reactions. Just one shot of an experimental antibody treatment allowed people with severe peanut allergy to eat about one peanut’s worth of peanut…  read on >

Children will face more food shortages and infections if climate change continues unchecked, researchers from the World Health Organization and 34 other institutions warn. Climate change is already harming children’s health. And they’re at risk for lifelong health threats unless the world meets Paris Agreement targets to limit warming to well below 2 degrees Celsius,…  read on >

Measuring weight is key to calculating your body mass index (BMI), says the Centers for Disease Control and Prevention. To measure weight accurately at home, the CDC recommends: Use a digital scale. Avoid scales that are spring-loaded. Place the scale on a firm floor, rather than on carpet. Remove shoes and heavy clothing. Stand with…  read on >

Being on a weight-loss diet day in and day out for months on end can be challenging and even discouraging. What’s more, following the same never-ending diet could be the reason you aren’t getting the results you’re looking for. A study in the International Journal of Obesity found an alternative that can provide better weight…  read on >