Recalls of assorted foods and different brands of ice cream over the past few years have put a spotlight on the germ known as listeria. And though many of these cases happened during manufacturing, the potential for contamination is actually greater for foods after they’ve arrived at supermarkets and other food stores. And one item… read on >
Dentures are false teeth that can be easily taken out or put back in a person’s mouth. While they’ll never feel exactly like a person’s real teeth, they’ll make it easier for a person to eat, and will fill space that was once occupied by actual pearly whites. The American Dental Association mentions these denture-care… read on >
If mindless eating can put on the pounds, it stands to reason that mindful eating can help with diet success. In fact, studies show that “eating-focused” mindfulness can bring significant changes in weight, in how you approach food, and even in psychological well-being. This makes it especially helpful for binge eaters, but it’s also good… read on >
Eating lots of cruciferous vegetables — such as kale, broccoli, Brussels sprouts, cabbage and cauliflower — could lower your risk of developing heart disease, Australian researchers say. Study results published in the Journal of the American Heart Association explored whether there was a link between the thickness of the neck arteries, the severity of plaque… read on >
Obese women who have been healthy for decades may still be on the path to heart problems, a new study suggests. “If you are obese, but free of disease like diabetes or hypertension, it does not mean you are free of the risk for cardiovascular disease,” said lead researcher Matthias Schulze. “You are still at… read on >
May is Women’s Health Month. With that in mind, doctors are offering suggestions for steps that women can take to reduce their risk of diseases and safeguard their health, both physical and mental. Dr. Blanca Sckell is medical director of the Ambulatory Care Center and internal medicine program at NewYork-Presbyterian Queens, in New York City.… read on >
Losing weight should be part of living a healthier lifestyle. The U.S. Office on Women’s Health says there are no quick, easy fixes for weight loss, and that the key is to focus on small, healthy changes that you can practice for the rest of your life. The agency suggests: Set concrete goals that are… read on >
When it comes to preventing heart disease, vitamin and mineral supplements are probably a waste of money, a new research review concludes. The findings, published May 28 in the Journal of the American College of Cardiology, largely confirm what’s already known: Supplements may be popular, but in most cases, there is no evidence they protect… read on >
A hiccup is an involuntary movement of the diaphragm, followed by a quick close of the vocal cords, the U.S. National Library of Medicine says. Typically coming in spurts, a hiccup may be triggered by: Eating too much or too quickly. Eating spicy food. Drinking alcohol. Drinking a carbonated beverage. Conditions that irritate nerves that… read on >
A healthy diet may reduce a woman’s risk of hearing loss, a new study finds. “We observed that those following an overall healthy diet had a lower risk of moderate or worse hearing loss,” said study first author Dr. Sharon Curhan, of Brigham and Women’s Hospital in Boston. The researchers analyzed data from nearly 71,000… read on >
